Template:Infobox cheese

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This page uses material from the Wikipedia page Template:Infobox cheese, which is released under the Creative Commons Attribution-ShareAlike 3.0 Unported License (view authors).

Usage

Simple

{{infobox cheese}}

Data will be automatically included from Wikidata.

Full

{{{name}}}
[[File:{{{image}}}|frameless|alt={{{alt}}}|{{{alt}}}]] {{{caption}}}
Other names	{{{othernames}}}
Country of origin	{{{country}}}
Region, town	{{{regiontown}}}
Region	{{{region}}}
Town	{{{town}}}
Source of milk	{{{source}}}
Pasteurised	{{{pasteurised}}}
Pasteurized	{{{pasteurized}}}
Texture	{{{texture}}}
Fat content	{{{fat}}}
Protein content	{{{protein}}}
Dimensions	{{{dimensions}}}
Weight	{{{weight}}}
Aging time	{{{aging}}}
Certification	{{{certification}}}

{{Infobox cheese
| name          = 
| image         = 
| alt           = 
| caption       = 
| othernames    = 
| country       = 
| region        = 
| town          = 
| source        = 
| pasteurised   = 
| texture       = 
| fat           = 
| protein       = 
| dimensions    = 
| weight        = 
| aging         = 
| certification = 
| commons       = 
}}

Example

Parmigiano Reggiano
Country of origin	Italy
Town	Parma, Reggio Emilia, Modena, Bologna, Mantua
Source of milk	Cows
Pasteurised	No
Texture	Hard
Aging time	24 months or more
Certification	PDO 1992

{{Infobox cheese
| name          = Parmigiano Reggiano
| image         = [[Image:Parmigiano reggiano piece.jpg|260px]]
| othernames    = 
| country       = [[Italy]]
| region        = 
| town          = [[Parma]], [[Reggio Emilia]], [[Modena]], [[Bologna]], [[Mantua]]
| source        = Cows
| pasteurised   = No
| texture       = Hard
| fat           = 
| protein       = 
| dimensions    = 
| weight        = 
| aging         = 24 months or more
| certification = [[Protected designation of origin|PDO]] 1992
}}

Microformats

Adr

Recipe

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